Point Loma Fish Shop Anchors in Early 2018
Point Loma residents and visitors will soon enjoy fresh catch and other favorites brought by Point Loma Fish Shop. The newest location is dropping its net with an eatery slated to open in late January, early February 2018.
People have been hooked on the Fish Shop since their first location opened in P.B. in 2010. Then, North County reeled in another spot in Encinitas. Hermosa Beach joined the action with a Fish Shop as well.
“We have been anxiously waiting for an opportunity to bring our fresh fish concept to the Point Loma area,” says owner Billy Ramirez. “It’s one of San Diego’s prized communities with amazing locals and continuous visitor appeal.”
The new Point Loma Fish Shop plans to offer the same menu as other locations, providing top-notch service and a boatload of fresh fish selections to choose from. Counter service will allow guests to dive into just about any type of seafood they are craving, select their preferred seasoning, and choose between having it all tucked within a taco, sandwich, salad, or on a plate.
Other options will include their award-winning TKO Taco (grilled mahi-mahi with house-made tropical mango salsa), Spicy Dorado Taco (grilled mahi-mahi with Siracha-aioli coleslaw), house-made New England-style Clam Chowder with smoked Andouille sausage, and their juicy lemon-butter Swordfish Sandwich served with avocado on a torta roll. Their chef’s creations and $1.00 oysters on Thursdays are sure to please, and ready to pair with one of their many San Diego microbrews, or wine that can be brought in for a mere $5.00 corkage fee.
Located on the former Hollow Point Ale House property near the corner of Rosecrans and Canon, Point Loma Fish Shop will offer food delivery service as well as take out. With 2,200 sq. ft. of space, visitors will enjoy docking on their roomy, dog-friendly patio or inside for lunch or dinner. Plenty of parking will also be available.