Dining
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Pooja Bhatt | September 13, 2010
San Diego Restaurant Week
Bust out the forks and knives and get those appetites ready San Diegans, Restaurant Week is almost upon...
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Pooja Bhatt | September 13, 2010
The Temecula Valley Wine and Culinary Showcase
This month is California Wine Month, and to celebrate the occasion, Southern California’s only Wine Country, Temecula Valley,...
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Perry Chen | September 10, 2010
Restaurant Review – The French Gourmet
The French Gourmet is certainly living up to its name, with superior quality, variety, and reasonable prices. ...
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Debbie Sklar | August 28, 2010
Yogurt Eating Contest: Many Prizes to be had for Winners
Forget the hotdog and pie-eating contests; it’s all about frozen yogurt these days. Fro-yo lovers who are 18...
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Jamie Yoo | July 21, 2010
Stone Brewing Company – Local brewery offering a new take on an old tradition
Local San Diego brewery, Stone Brewing Company is revolutionizing beer. All you beer enthusiasts may think you know...
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Jamie Yoo | July 13, 2010
“Hodad’s Too” to Open in “Sept-ober”
Hodad's, located in Ocean Beach, has been a San Diego favorite since 1969 when they first started serving...
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Jamie Yoo | July 7, 2010
Love Breakfast? All day Breakfast locations in San Diego
Fortunately for you breakfast-lovers, there are many rebellious restaurants in San Diego that choose to bend the rules...
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Anny H. Ruth | July 4, 2010
Checking in with Top Chef Stefan Richter
Chef Stefan Richter has a passion for food, a passion he shared with the American public on Season...
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Jennifer Chan | June 2, 2010
San Diego Street Food: The next big thing
So where can one get good street food in San Diego, and does it even exist? If your...
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Kari Luu | June 2, 2010
Secret Menu items found in local chains
For those unsatisfied and bored of what typical fast-food chains or restaurants offer, secret menu items are plentiful...