Drinking

Thirsty Thursday: Peanut Butter Whiskey Chocolate Milkshake

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In case you needed an excuse to have a chocolate milkshake, today is your lucky day because September 12 is National Chocolate Milkshake Day. Everyone’s favorite dessert beverage can be sipped and spooned as we ride out the last few days of summer. Even better, you can elevate your milkshake to new heights with San Diego based Skrewball Peanut Butter Whiskey. The spirit based out of Ocean Beach Who can say ‘no’ to a spiked chocolate milkshake? Lunatics… that’s who. Luckily, for all you hard working, non-lunatic, chocolate lovers, we’ve got a must-try recipe that’s guaranteed to tickle your tummy and taste buds. Sure, chocolate can stand alone, but when  you throw peanut butter into the mix, the game is forever changed. Now add whiskey? We’re left speechless. Bust out the blender and prepared to be amazed.

Skrewball Peanut Butter Chocolate Milkshake

Ingredients

·       2.0 oz. Skrewball Peanut Butter Whiskey ·       0.5 oz. white chocolate syrup ·       0.5 oz. chocolate syrup ·       3 oz.  creamy peanut butter ·       6 oz.  whole milk

Instructions

Add ingredients and 1 cup of ice to blender and blend, pour, sip, and smile!

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