San Diego’s Top 3 Restaurants for Easter Sunday Brunch

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San Diego is going to be beautiful this weekend for those celebrating Easter. And what better way to celebrate than with Easter Brunch. What’s an even better way to celebrate? Easter Brunch that you don’t have to cook! So grab the family, make those reservations, and enjoy our picks for the top spots for Easter Brunch in San Diego.


1. Flagship – Easter Brunch Cruise around San Diego’s breathtaking Bay.

Treat your family and friends to a relaxing cruise aboard Flagship’s fine-dining vessel while indulging in a gourmet styled buffet, topped with complimentary Champagne and Mimosas. From breakfast to lunch menu items, to custom ordered omeletts to chilled pacific seafoods like New Zealand Mussels and Baja peel-n-eat prawns, this Flagship Cruise has it all. But let’s not forget the  irresistible chocolate fountain with fruits and pretzels and stair steps that lead you out onto the deck where you can soak up the sun, feel the wind in your hair and simply enjoy your Sunday Brunch right here in the San Diego Bay.

2. Croce’s Restaurant and Jazz Bar 


Nothing beats a live Jazz band! Located in the heart of San Diego’s Gaslamp Quarter and owned by Ingrid Croce, the author of “Time in a Bottle”, Croce’s Restaurant and Jazz Bar on the corner of 5th is definitely the place to be. Enjoy Easter Brunch with friends and family at this culinary venue, while listening to live Jazz music played in honor of Jim Croce. From menu selections such as the Tahitian Vanilla French Toast and the Smoked Salmon Omelette, to signature drinks like Ingrid’s Perfect Margarita and the Bacon Bloody Mary, Croce’s will take care of all your special occasion needs.  Join Croce’s this Sunday and enjoy a complimentary dessert or glass of champagne with any purchase of a brunch entree!

3. The Shores Restaurant  – Dine on the Beach in La Jolla 

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Named one of the Top 50 Most Scenic Restaurants in the United States by Open Table Diner Choice Awards, the beach view from The Shores Restaurant is nothing less than spectacular. This Easter Sunday, spend your day in La Jolla and enjoy an a la carte brunch menu selection prepared by awarding winning Executive Chef Bernard Guillas and Chef de Cuisine Percy Oani.

Sweet Potato Crusted Butterfish, Iowa Bone-In Ham and Natural Angus Beef Bolognese are but a few culinary delights offered here at The Shores. Bring the whole family down to La Jolla, especially the kids! There is a Kid’s Station that offers a la carte menu items including mini grilled ham and cheese, chicken fingers, peanut butter and marshmallow fluff sandwiches and chocolate Easter Eggs. You can’t go wrong at The Shores.

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