Accursio Lota spent much of his early career cooking at five-star resorts in Sicily and California. Now owner of Cori in North Park, you can...

Lunch and Dinner are a long-standing San Diego Restaurant Week offering, but for those looking for something a little different, Sunday brunches are popping...

San Diego Restaurant Week, presented by the California Restaurant Association, returns to wow diners in its 19th year with over 100 restaurants across 30+...